The Fine Technicians Of Food
QUEENS — Community fridges popped up all across New York City to combat food insecurity.
Now, several grassroots organizations are creating the first vegetarian and vegan friendly community fridges in Queens; it’s called the Queensbridge Community Fridge and it’s open 24/7. The fridge is stocked with fresh produce, plant-based milk, and bread. There’s no meat because it’s vegetarian and vegan friendly.
Grace Frutos helped bring the fridge to the Queensbridge Houses back in October. After
Twenty years ago, vegetarians were lucky to find enough side dishes on a restaurant menu to satisfy dinner cravings. Ten years ago, vegans were lucky if they found a small block of cheese made from rice that didn’t cost a whole week’s worth of groceries. Today, vegetarians and vegans alike can indulge in bacchanalian feasts, as the meat-free craze has finally gone mainstream. And the trend has lit up the Las Vegas Strip just as
This Louisiana étouffée recipe gets back to its roots using a hearty vegetable base and traditional spices.
In the heart of the bayou, Louisiana’s heritage is a vibrant blend of cultures and traditions from all over the world.
Most prevalent is the heavy French and West African influence which can be felt in almost every aspect of the region and adds to its timeless allure. The descendants of the Caribbean slaves and European colonizers who
This week, United States House Representative Alexandria Ocasio-Cortez announced her intent to go vegetarian for Lent, a Catholic holiday that is observed from February 17 until April 3 this year. Ocasio-Cortez explained that she was inspired to remove meat from her diet by Tommy Raskin—a vegan activist, and son of fellow US Representative Jamie Raskin, who died by suicide on December 31, 2020.
Ok everyone, I need help!
A few weeks ago I told @RepRaskin