
Ripe coffee from Rusty’s Hawaiian, producer of an anaerobic-natural-process typica coffee took fifth place in the competition. Photo courtesy of ACE.
The Alliance for Coffee Excellence (ACE) and Hawaiian green coffee company Isla Custom Coffees have announced 16 winning lots in a recent competition of Hawaiian coffees.
Notably, a full three-quarters of those winners — ranging in scores from 85.45 to 88.38 — involved controlled yeast fermentation in the post-production processing phase.
All the winning